Black Bean Soup Bush's can
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
Directions
1 can black beans (seasoned)1 cup chicken broth3 Tbsp. salsa1/2 tablespoon chili powder1/4 teaspoon cumin powder1/4 teaspoon salt3 oz tomato juice
Pour 1/2 can of the beans into a blender and blend until pureed. Then pour this and the rest of the ingredients into a saucepan. Bring to a boil. Adjust seasonings as necessary.
Number of Servings: 3
Recipe submitted by SparkPeople user GAYLEANNE1.
Number of Servings: 3
Recipe submitted by SparkPeople user GAYLEANNE1.
Nutritional Info Amount Per Serving
- Calories: 126.5
- Total Fat: 1.7 g
- Cholesterol: 0.0 mg
- Sodium: 1,000.3 mg
- Total Carbs: 26.9 g
- Dietary Fiber: 7.2 g
- Protein: 7.7 g
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