mexican beef and bean casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
*Goya Dark Red Kidney Beans, 4 cup *Tostitos Mild Salsa, 8 tbsp *Ground Beef 93% Lean, 16 oz Chili powder, 1 tsp Tomato Sauce, 1 cup
brown hamburg
then add all the rest of the ingredients and mix..
put into baking pan
cover and bake for 45min @ 350 deg
Number of Servings: 8
Recipe submitted by SparkPeople user PRECMNTS1.
then add all the rest of the ingredients and mix..
put into baking pan
cover and bake for 45min @ 350 deg
Number of Servings: 8
Recipe submitted by SparkPeople user PRECMNTS1.
Nutritional Info Amount Per Serving
- Calories: 193.8
- Total Fat: 4.6 g
- Cholesterol: 32.5 mg
- Sodium: 715.4 mg
- Total Carbs: 22.0 g
- Dietary Fiber: 8.1 g
- Protein: 19.5 g
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