Scramble egg with tomato & onion

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 large egg1tbs olive oil.15 cups green onion
Directions
Makes 1 serving. Chop tomato & onions, saute in olive oil, add egg and cook until done.

Number of Servings: 1

Recipe submitted by SparkPeople user WMANDABY.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 209.4
  • Total Fat: 18.6 g
  • Cholesterol: 212.5 mg
  • Sodium: 66.5 mg
  • Total Carbs: 4.1 g
  • Dietary Fiber: 0.8 g
  • Protein: 6.8 g

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