HCG P3/P4 Minestrone Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Unsalted Beef Stock - 2 litersContadina Crushed Tomatoes w/Herbs - 28oz can85% Ground Beef, 1.25 lbsShredded carrots - 6ozZucchini - 2 smallSummer Squash - 1 medGreen Beans, fresh - 6oz
Add Beef Stock to Stock Pot. Cook ground beef in a frying pan. Drain fat from ground beef, add beef to stock pot. Add all vegetables to stock pot. Simmer for a few hours. Divide into 8 containers (2 cups each).
Number of Servings: 8
Recipe submitted by SparkPeople user VJGOSSELIN.
Number of Servings: 8
Recipe submitted by SparkPeople user VJGOSSELIN.
Nutritional Info Amount Per Serving
- Calories: 226.2
- Total Fat: 10.7 g
- Cholesterol: 46.9 mg
- Sodium: 482.6 mg
- Total Carbs: 10.3 g
- Dietary Fiber: 2.3 g
- Protein: 19.9 g
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