Cashew Butter

Name: Cashew Butter Recipe
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4
Ingredients: .5 cup Roasted Cahsews no salt; 1 Tbsp. Canola oil; 1 dash Salt

Minutes to Prepare: 10
Minutes to Cook: 5

Number of Servings: 4

Ingredients

.5 cup Roasted Cahsews, no salt1 Tbsp. Canola oil1 dash Salt

Directions

Roast 1/2 cup raw cashews at 350 degrees until lightly browned. Let cool. In a food processor grind the nuts, salt, and oil until a butter forms. Refrigerate.

Makes 4 1/2 ounce servings.

Number of Servings: 4

Recipe submitted by SparkPeople user PAULAGAY.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 129.3
Total Fat: 11.4 g
Cholesterol: 0.0 mg
Sodium: 41.5 mg
Total Carbs: 5.6 g
Dietary Fiber: 0.5 g
Protein: 2.6 g

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