Rice Blend with Mushrooms
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1/2 cup cooked brown rice1/2 cup cooked wild rice3/4 cup mushrooms, chopped1/3 cup chopped onions (I prefer white onions)1 tsp olive oil1 tsp chopped garlic1 tsp. lime juice
Cook rices according to directions (minus salt) I use a rice cooker for the brown rice.
Heat a pan with 1 tsp olive oil. Add onions, garlic and mushrooms. Cook and stir until onions turn golden. Add rices. Cook and stir 5 minutes longer. Add 1 tsp lime (or lemon) juice for flavor (MOL - more or less - to your personal taste)
Serves 1.
Number of Servings: 1
Recipe submitted by SparkPeople user MRSHONEYC.
Heat a pan with 1 tsp olive oil. Add onions, garlic and mushrooms. Cook and stir until onions turn golden. Add rices. Cook and stir 5 minutes longer. Add 1 tsp lime (or lemon) juice for flavor (MOL - more or less - to your personal taste)
Serves 1.
Number of Servings: 1
Recipe submitted by SparkPeople user MRSHONEYC.
Nutritional Info Amount Per Serving
- Calories: 270.5
- Total Fat: 5.9 g
- Cholesterol: 0.0 mg
- Sodium: 11.8 mg
- Total Carbs: 48.4 g
- Dietary Fiber: 4.9 g
- Protein: 8.3 g