italian pasta salad

  • Number of Servings: 3
Ingredients
Directions


Number of Servings: 3

Recipe submitted by SparkPeople user NURSEMCHANEY.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 294.3
  • Total Fat: 6.6 g
  • Cholesterol: 19.2 mg
  • Sodium: 918.5 mg
  • Total Carbs: 44.4 g
  • Dietary Fiber: 4.4 g
  • Protein: 14.0 g

Member Reviews