Paula's Salmon Salad

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
1 can 5 oz bumble bee salmon in water1 boiled egg peeled and chopped2 stalks celery chopped1/2 c onion chopped4 tbl spoons blue plate mayosalt and pepper to taste
Directions
Mix all ingredients and serve as you would tuna salad.

Number of Servings: 2

Recipe submitted by SparkPeople user PAULALANIER.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 325.8
  • Total Fat: 25.9 g
  • Cholesterol: 151.0 mg
  • Sodium: 556.9 mg
  • Total Carbs: 6.1 g
  • Dietary Fiber: 1.7 g
  • Protein: 14.7 g

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