Easy Skillet Lasagna
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
3 garlic cloves, minced20 oz ground turkey10 (7.5oz) lasagna noodles, each broken into 4 pieces29oz can tomato sauce3 cups shredded mozzarella1 cup cottage cheesesaltoreganored pepperitalian seasoning mixolive oil
1 - warm oil in a skillet over medium heat. Add garlic; cook 1 minute. Add turkey, salt & garlic powder, and cook, breaking up meat, until it loses its pink color. 3-5 minutes
2 - Scatter noodles over turkey. Pour sauce & 2 cups water on top. Bring to a simmer, then reduce until noodles are tender, stirring, 20 minutes.
3 - Stir 2 cups mozzarella. Remove from heat; spoon cottage cheese on top. Sprinkle with remaining mozzarella. Cover; let stand 4-5 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user SKINNYJENNIE.
2 - Scatter noodles over turkey. Pour sauce & 2 cups water on top. Bring to a simmer, then reduce until noodles are tender, stirring, 20 minutes.
3 - Stir 2 cups mozzarella. Remove from heat; spoon cottage cheese on top. Sprinkle with remaining mozzarella. Cover; let stand 4-5 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user SKINNYJENNIE.
Nutritional Info Amount Per Serving
- Calories: 509.4
- Total Fat: 22.2 g
- Cholesterol: 113.4 mg
- Sodium: 983.2 mg
- Total Carbs: 34.3 g
- Dietary Fiber: 2.7 g
- Protein: 41.7 g
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