Individual Peanut Butter White Chocolate Pudding Pies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 box Jello Fat Free Sugar Free Pudding - White Chocolate1 Tbsp Peanut Butter2 Cups Milk + 1 Tablespoon2 Sheets of Cinnamon Graham Crackers (Reduced Fat)
Place 1/2 of A Graham Cracker in the bottom of 4 6oz ramekins
Whisk Together Peanut Butter & 1 Tbsp milk in a large bowl
Add 2 cups milk to Peanut Butter Mixture and mix well
Add Pudding Mix
Whisk everything for 2 minutes
Pour into Ramekins
Refridgerate for 30 minutes or longer (if you like the Graham Crackers to soften more)
Number of Servings: 4
Recipe submitted by SparkPeople user MARYP12.
Whisk Together Peanut Butter & 1 Tbsp milk in a large bowl
Add 2 cups milk to Peanut Butter Mixture and mix well
Add Pudding Mix
Whisk everything for 2 minutes
Pour into Ramekins
Refridgerate for 30 minutes or longer (if you like the Graham Crackers to soften more)
Number of Servings: 4
Recipe submitted by SparkPeople user MARYP12.
Nutritional Info Amount Per Serving
- Calories: 169.1
- Total Fat: 3.0 g
- Cholesterol: 2.5 mg
- Sodium: 417.4 mg
- Total Carbs: 18.7 g
- Dietary Fiber: 0.5 g
- Protein: 5.7 g
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