Tuscan frittata affogata

Name: Tuscan frittata affogata Recipe
Yield: 4
Ingredients: eggs

Number of Servings: 4

Ingredients

eggs

Directions

Number of Servings: 4

Recipe submitted by SparkPeople user SUEANN65.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 358.7
Total Fat: 24.9 g
Cholesterol: 331.8 mg
Sodium: 559.2 mg
Total Carbs: 6.5 g
Dietary Fiber: 1.1 g
Protein: 27.1 g

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