Sweet Crepes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
4 eggs (large)1 1/3 cup milk1 cup flour (white)2 Tablespoons sugar1/2 teaspoon Salt(dash of cinnamon and dash of vanilla optional)
Whisk all ingredients together until there are no lumps. Spray crepe pan with butter-flavored spray or VERY lightly grease pan with butter on a paper towel. Pour approximately 1/4 cup of batter into pan and cook on medium/low heat for approximately 45 seconds on first side and 15 seconds on second side.
Makes 12 crepes.
Number of Servings: 12
Recipe submitted by SparkPeople user SIMPLELIFE4REAL.
Makes 12 crepes.
Number of Servings: 12
Recipe submitted by SparkPeople user SIMPLELIFE4REAL.
Nutritional Info Amount Per Serving
- Calories: 83.1
- Total Fat: 2.0 g
- Cholesterol: 72.2 mg
- Sodium: 226.9 mg
- Total Carbs: 11.6 g
- Dietary Fiber: 0.3 g
- Protein: 4.1 g
Member Reviews