Whole foods salmon salad (1/16 lb)

  • Number of Servings: 8
Ingredients
see
Directions


Number of Servings: 8

Recipe submitted by SparkPeople user NOPLACELIKENOLA.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 101.2
  • Total Fat: 6.6 g
  • Cholesterol: 30.9 mg
  • Sodium: 97.2 mg
  • Total Carbs: 5.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 5.0 g

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