Mongolian Beef from Crepes of Wrath

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
2 lb of flank steak or cube steak, thinly sliced crosswise1/2 cup of cornstarch2 tbsp canola oil1 teaspoon grated ginger (about 1 inch piece)2 tablespoon minced garlic (about 5 large cloves)1 cup water1 cup low sodium soy sauce1 cup brown sugar1 teaspoon red pepper flakes
Directions
See this website:

https://crepesofwrath.net/2009/02/09/mongolian-beef/

I have doubled the recipe here on SP. The way I'm making it will serve about 5-6 people. On the website at the link, it'll only serve 2-3, most likely.

Number of Servings: 1

Recipe submitted by SparkPeople user CLARIVOCAL.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 2,394.3
  • Total Fat: 63.7 g
  • Cholesterol: 517.1 mg
  • Sodium: 9,037.7 mg
  • Total Carbs: 278.8 g
  • Dietary Fiber: 2.9 g
  • Protein: 220.9 g

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