crockpot chili

  • Minutes to Cook:
  • Number of Servings: 32
Ingredients
ground chuck, red beans, light red kidney beans, tomato sauce, diced tomatoes, frozen sweet yellow corn, onion, seasonings
Directions
makes 32 1-cup servings

Number of Servings: 32

Recipe submitted by SparkPeople user DPBOYER.

Servings Per Recipe: 32
Nutritional Info Amount Per Serving
  • Calories: 138.8
  • Total Fat: 4.3 g
  • Cholesterol: 15.0 mg
  • Sodium: 373.4 mg
  • Total Carbs: 17.8 g
  • Dietary Fiber: 4.6 g
  • Protein: 8.4 g

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