Tuna Noodle Casserole (Cold)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 box (16 oz) dry pasta (any shape)1 C. canned peas (no salt added)1 large can tuna (in water) drained1/2 C. Miracle Whip Light1/4 C. Yellow Mustard2 tbsp onion powder2 tbsp garlic powder2 C. Grape (or cherry) tomatoes halved (optional)
Cook pasta until al dente
Drain, and rinse with cold water to cool noodles
Drain Tuna and place into bowl
Add miracle whip, mustard and spices
Stir to combine
Add noodles, mix well.
Add peas and fold in gently
Add Grape tomatoes just before serving
Makes 8 1 Cup Servings
Number of Servings: 8
Recipe submitted by SparkPeople user STARRYANGEL777.
Drain, and rinse with cold water to cool noodles
Drain Tuna and place into bowl
Add miracle whip, mustard and spices
Stir to combine
Add noodles, mix well.
Add peas and fold in gently
Add Grape tomatoes just before serving
Makes 8 1 Cup Servings
Number of Servings: 8
Recipe submitted by SparkPeople user STARRYANGEL777.
Nutritional Info Amount Per Serving
- Calories: 258.0
- Total Fat: 2.7 g
- Cholesterol: 30.0 mg
- Sodium: 271.5 mg
- Total Carbs: 48.8 g
- Dietary Fiber: 2.4 g
- Protein: 11.1 g
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