Yogurt Waffles
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
whole grain floureggnon-fat all natural vanilla yogurtmilkbaking sodabaking powder
Mix dry ingredients, mix wet ingredients, add together until just combined. Pour into waffle iron and cook until steam slows down.
Number of Servings: 2
Recipe submitted by SparkPeople user KTRAUT.
Number of Servings: 2
Recipe submitted by SparkPeople user KTRAUT.
Nutritional Info Amount Per Serving
- Calories: 258.7
- Total Fat: 3.8 g
- Cholesterol: 89.9 mg
- Sodium: 559.6 mg
- Total Carbs: 43.8 g
- Dietary Fiber: 5.9 g
- Protein: 15.0 g
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