Carrot Cookies
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 110.9
- Total Fat: 5.6 g
- Cholesterol: 0.0 mg
- Sodium: 164.7 mg
- Total Carbs: 14.1 g
- Dietary Fiber: 0.5 g
- Protein: 1.4 g
View full nutritional breakdown of Carrot Cookies calories by ingredient
Introduction
An easy snack everyone can enjoy! An easy snack everyone can enjoy!Number of Servings: 24
Ingredients
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3/4 cup margarine
1/2 cup honey
2 egg whites
1 tsp vanilla extract
2 cups all-purpose flour
2 tsp baking powder
1/2 tsp salt
1-1/4 cups grated carrots
Directions
Mix the butter and honey.
Add eggs, and beat well.
Blend in vanilla.
In a separate bowl, sift together the flour, baking powder and salt.
Add the wet ingredients and mix well.
Stir in carrots.
Drop the mixture, by teaspoon, on greased baking sheets. Bake at 375 degrees F (190 degrees C) for 15 minutes and cool on racks.
ENJOY!
Number of Servings: 24
Recipe submitted by SparkPeople user LUZYPE.
Add eggs, and beat well.
Blend in vanilla.
In a separate bowl, sift together the flour, baking powder and salt.
Add the wet ingredients and mix well.
Stir in carrots.
Drop the mixture, by teaspoon, on greased baking sheets. Bake at 375 degrees F (190 degrees C) for 15 minutes and cool on racks.
ENJOY!
Number of Servings: 24
Recipe submitted by SparkPeople user LUZYPE.
Member Ratings For This Recipe
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BUSYMOM206
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MYDONNA13
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BAKINGFOODIE
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DEBBIELAMB2
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NEGRI5