Egg Casserole

Name: Egg Casserole Recipe
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 12
Ingredients: 1 cube melted butter; 1/2 cup flour; 1 tsp baking powder; 10 beaten eggs; 2 cups non fat cottage cheese; 2 cups cheese blend; 2 8oz cans diced green chilis

(1)

Minutes to Prepare: 10
Minutes to Cook: 40

Number of Servings: 12

Ingredients

1 cube melted butter1/2 cup flour1 tsp baking powder10 beaten eggs2 cups non fat cottage cheese2 cups cheese blend 2 8oz cans diced green chilis

Directions

Mix together first 3 ingredients, then add remainder. Pour into 9x13 greased baking dish. Bake 35 to 40 minutes (until cooked in the center) at 350 degrees.
Makes 12 servings

Number of Servings: 12

Recipe submitted by SparkPeople user CELESTEDANA.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 255.3
Total Fat: 18.1 g
Cholesterol: 219.0 mg
Sodium: 478.7 mg
Total Carbs: 7.7 g
Dietary Fiber: 0.5 g
Protein: 15.8 g

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