meatballs (srvg. = 3 meatballs)

Name: meatballs (srvg. = 3 meatballs) Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 22
Ingredients: 3.5 lbs. 80% lean ground beef; 2 cups Kraft parmesan cheese; 1 cup plain dry bread crumbs; 4 jumbo eggs beaten; 3 cloves garlic or 2 T. jarred minced garlic

Minutes to Prepare: 15
Minutes to Cook: 15

Number of Servings: 22

Ingredients

3.5 lbs. 80% lean ground beef2 cups Kraft parmesan cheese1 cup plain dry bread crumbs4 jumbo eggs, beaten3 cloves garlic or 2 T. jarred minced garlic

Directions

Combine all ingredients and shape into ping-pong sized balls. Place on cookie sheet and bake at 350 degrees for 15 minutes. Add to sauce if desired.

Number of Servings: 22

Recipe submitted by SparkPeople user EMORRIS6.

Servings Per Recipe: 22

Nutritional Info Amount Per Serving

Calories: 248.5
Total Fat: 18.9 g
Cholesterol: 97.8 mg
Sodium: 466.4 mg
Total Carbs: 3.8 g
Dietary Fiber: 0.2 g
Protein: 22.1 g

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