15 BEAN INDONESIAN SPICY SOUP

Name: 15 BEAN INDONESIAN SPICY SOUP Recipe
Prep time: 5 min
Cook time: 300 min
Total time: 305 min
Yield: 11
Ingredients: 20 OZ BAG BEAN SOUP MIX; WATER (I use the spice packet but this is optional); 4 T OLIVE OIL; 2 T EACH CUMIN CURRY POWDER; 2 t each cinnamon ginger powder; 1 onion; 4 cloves garlic; 1 t salt; 1 small orange

Minutes to Prepare: 5
Minutes to Cook: 300

Number of Servings: 11

Ingredients

20 OZ BAG BEAN SOUP MIXWATER (I use the spice packet, but this is optional)4 T OLIVE OIL2 T EACH CUMIN, CURRY POWDER2 t each cinnamon, ginger powder1 onion4 cloves garlic1 t salt1 small orange

Directions

Soak beans over night, and rise before cooking. Cover beans with water and cook in crockpot for 5 hours.

When beans are ready, saute spices in oil for about 1 minute. Add chopped onion and saute slowly until brown. When onions done add garlic. Stir vegetable mixture into soup. Add zest of orange, and squeeze juice into soup

Number of Servings: 11

Recipe submitted by SparkPeople user LVNTHN.

Servings Per Recipe: 11

Nutritional Info Amount Per Serving