mounds mocha ice coffee
- Number of Servings: 2
Ingredients
Directions
1/2 cup regular coffee brewed and cooled3/4 cup non fat milk2 tablespoons hershey syrup6 mini mounds bars10 ice cubeslite whip cream optional
in a blender chop 6 mini mounds bars. Add cooled coffee, milk and syrup. Add ice cubes 2 at a time until crushed to desired thickness. Top with lite whip cream-optional and drizzle chocolate syrup. enjoy!
Number of Servings: 2
Recipe submitted by SparkPeople user MELANTHONY.
Number of Servings: 2
Recipe submitted by SparkPeople user MELANTHONY.
Nutritional Info Amount Per Serving
- Calories: 397.8
- Total Fat: 16.4 g
- Cholesterol: 1.8 mg
- Sodium: 60.2 mg
- Total Carbs: 58.5 g
- Dietary Fiber: 0.0 g
- Protein: 6.5 g
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