HCG Texas Chili

  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
21 oz. Bison1 can Diced Tomatoes (no sugar)1/4 C. Chili Powder1 Heaping tsp. Cumin1 Heaping tsp. Salt1/8 C. Dry Onion1 tsp. Dry Garlic1 C. Water
Directions
Serves 6

Number of Servings: 6

Recipe submitted by SparkPeople user 4ANDNOMORE1.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 170.5
  • Total Fat: 9.6 g
  • Cholesterol: 43.8 mg
  • Sodium: 659.3 mg
  • Total Carbs: 0.8 g
  • Dietary Fiber: 0.2 g
  • Protein: 17.7 g

Member Reviews