QUICK POT ROAST
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 SMALL PKG OF EYE OF ROUND STEAK 3CUPS CUBED POTATO2CUPS BABY CARROTS2 PKGS BROWN GRAVY MIX 1SMALL ONION DICEDMRS DASHONION POWDERGARLIC POWDER
PLACE MEAT,POTATO,CARROTS,AND ONION IN CROCK POT,MIX GRAVY ACCORDING TO DIRECTIONS,POUR OVER FOOD,ADD MRS DASH,ONION POWDER,GARLIC POWDER.....MAKES 4 SERVINGS ....COOK ON HIGH FOR 2HRS.
Number of Servings: 4
Recipe submitted by SparkPeople user GAPAPERLADY.
Number of Servings: 4
Recipe submitted by SparkPeople user GAPAPERLADY.
Nutritional Info Amount Per Serving
- Calories: 204.1
- Total Fat: 4.2 g
- Cholesterol: 18.5 mg
- Sodium: 367.3 mg
- Total Carbs: 29.1 g
- Dietary Fiber: 4.6 g
- Protein: 13.2 g
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