Yummy-Just-Like-Kettle Corn
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1/2 cup of unpopped popcorn2 tablespoons of oil1 tsp of granulated sugar1/2 tsp of salt
Makes 2 cups of popcorn.
Place the oil in a large pot with a lid. Sprinkle in the salt, sugar and popcorn kernels into the oil. Let it heat on the stove with the lid on. Shaking it occasionally until the kernels start to pop. DO NOT REMOVE THE LID. Continue to shake the pot as the kernels pop. Once it slows then remove from the heat and let settle for 5 minutes. Pour into bowls and serve.
Number of Servings: 1
Recipe submitted by SparkPeople user RRUTHERFORD123.
Place the oil in a large pot with a lid. Sprinkle in the salt, sugar and popcorn kernels into the oil. Let it heat on the stove with the lid on. Shaking it occasionally until the kernels start to pop. DO NOT REMOVE THE LID. Continue to shake the pot as the kernels pop. Once it slows then remove from the heat and let settle for 5 minutes. Pour into bowls and serve.
Number of Servings: 1
Recipe submitted by SparkPeople user RRUTHERFORD123.
Nutritional Info Amount Per Serving
- Calories: 126.3
- Total Fat: 6.2 g
- Cholesterol: 0.0 mg
- Sodium: 1,357.2 mg
- Total Carbs: 16.8 g
- Dietary Fiber: 2.2 g
- Protein: 2.0 g
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