Italian Meatballs

  • Number of Servings: 45
Ingredients
2.5 pounds ground Beef2 eggsgarlicparsley1.25 c cup Italian Bread Crumbssalt.25 cup milk
Directions


Number of Servings: 45

Recipe submitted by SparkPeople user ERCOLED.

Servings Per Recipe: 45
Nutritional Info Amount Per Serving
  • Calories: 94.1
  • Total Fat: 7.1 g
  • Cholesterol: 30.9 mg
  • Sodium: 72.8 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 5.0 g

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