Cottage Cheese and Chives Bread

Name: Cottage Cheese and Chives Bread Recipe
Yield: 12
Ingredients: Ingredients:; Cottage Cheese 1% Milkfat 1 cup (not packed) (remove); *Margarine soft 6 tsp (remove); Granulated Sugar 4 tsp (remove); Salt 1.5 tsp (remove); Water tap 5 fl oz (remove); Egg fresh 1 large (remove); *Flour white 3.75 cup (remove); Fresh Chives 3 tbsp chopped (remove); Yeast bakers 1 ounce (remove)

(1)

Number of Servings: 12

Ingredients

Ingredients:Cottage Cheese, 1% Milkfat, 1 cup (not packed) (remove)*Margarine, soft, 6 tsp (remove)Granulated Sugar, 4 tsp (remove)Salt, 1.5 tsp (remove)Water, tap, 5 fl oz (remove)Egg, fresh, 1 large (remove)*Flour, white, 3.75 cup (remove)Fresh Chives, 3 tbsp chopped (remove)Yeast, bakers, 1 ounce (remove)

Directions

Place in breadmaker and bake on Sweet setting

Number of Servings: 12

Recipe submitted by SparkPeople user RUBYTWOSDAY.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 186.9
Total Fat: 2.9 g
Cholesterol: 18.5 mg
Sodium: 399.4 mg
Total Carbs: 32.2 g
Dietary Fiber: 1.3 g
Protein: 7.1 g

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Member Reviews

CD12407490
Very yummy! I'm making another loaf as soon as this one is gone :) - 6/30/12