Chrissy's Navy Bean Soup with Polska Kielbasa

Name: Chrissy''s Navy Bean Soup with Polska Kielbasa Recipe
Prep time: 30 min
Cook time: 480 min
Total time: 510 min
Yield: 6
Ingredients: Navy Beans Dried Serving = 1/4 Cup (Swells to 1 cup cooked) 0.75 cup; Celery raw .5 cup diced; Green Peppers (bell peppers) 0.5 cup chopped; Onions raw .5 cup chopped; Hillshire Farm Polska Kielbasa 8 oz; Pepper black .5 tsp; Tony's Creole Seasoning Serving = 1/4 TSP 0.25 tsp; Carrots raw 4 oz

Minutes to Prepare: 30
Minutes to Cook: 480

Number of Servings: 6

Ingredients

Navy Beans Dried Serving = 1/4 Cup (Swells to 1 cup cooked), 0.75 cup Celery, raw, .5 cup, diced Green Peppers (bell peppers), 0.5 cup, chopped Onions, raw, .5 cup, chopped Hillshire Farm Polska Kielbasa, 8 oz Pepper, black, .5 tsp Tony's Creole Seasoning Serving = 1/4 TSP, 0.25 tspCarrots, raw, 4 oz

Directions

Number of Servings: 6

Recipe submitted by SparkPeople user GREYPAWS1.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 189.7
Total Fat: 11.4 g
Cholesterol: 16.7 mg
Sodium: 415.5 mg
Total Carbs: 16.0 g
Dietary Fiber: 5.5 g
Protein: 9.2 g

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