Simple Rotel Black Bean Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
3 cans black beans1 onion (chopped)1 T. olive oil1 can rotel tomatoes w/ chilis
Add olive oil to pan. Add chopped onion and cook until soft. Add 2 cans of black beans and 1 can Rotel tomatoes. Blend 1 can of black beans and add to soup. Simmer 15 min. and serve!
Number of Servings: 1
Recipe submitted by SparkPeople user ANEW50.
Number of Servings: 1
Recipe submitted by SparkPeople user ANEW50.
Nutritional Info Amount Per Serving
- Calories: 1,562.4
- Total Fat: 19.3 g
- Cholesterol: 0.0 mg
- Sodium: 535.1 mg
- Total Carbs: 262.5 g
- Dietary Fiber: 93.7 g
- Protein: 94.3 g
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