Beef Barley Soup

Name: Beef Barley Soup Recipe
Yield: 16
Ingredients: Ingredients:; Water tap 9 cup (8 fl oz) (remove); Barley pearled raw 2 cup (remove); Ground beef lean 32 oz (remove); Turnips 566 grams (remove); Onions raw 1 cup chopped (remove); Carrots raw 539 grams (remove); Red Potato 680 grams (remove); Soy Sauce .5 cup (remove)

Number of Servings: 16

Ingredients

Ingredients:Water, tap, 9 cup (8 fl oz) (remove)Barley, pearled, raw, 2 cup (remove)Ground beef, lean, 32 oz (remove)Turnips, 566 grams (remove)Onions, raw, 1 cup, chopped (remove)Carrots, raw, 539 grams (remove)Red Potato, 680 grams (remove) Soy Sauce, .5 cup (remove)

Directions

makes16 1.5 cups servings

Number of Servings: 16

Recipe submitted by SparkPeople user CMCHAISSON.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 300.0
Total Fat: 12.2 g
Cholesterol: 42.5 mg
Sodium: 543.0 mg
Total Carbs: 33.2 g
Dietary Fiber: 6.4 g
Protein: 14.6 g

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