Green Enchilada Chicken Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1/2 cup diced onions1 4oz can of diced green chili peppers1 cup shredded cooked chicken breast1 can Cambells 98% fat free cream of chicken soup1 soup can of water1 10 oz can of green enchilada sauceone dash of worchestershire sauce (i know, weird. But it adds a neat depth of flavor)
Saute onion until opaque. Add all other ingredients. Heat through.
Serving suggestions:
Top with shredded cheese and tortilla chips. Make it a meal by adding 1 cup cooked rice or one cup corn (these items are not included in the nutritional information, though).
Number of Servings: 4
Recipe submitted by SparkPeople user WKABAN.
Serving suggestions:
Top with shredded cheese and tortilla chips. Make it a meal by adding 1 cup cooked rice or one cup corn (these items are not included in the nutritional information, though).
Number of Servings: 4
Recipe submitted by SparkPeople user WKABAN.
Nutritional Info Amount Per Serving
- Calories: 154.8
- Total Fat: 4.2 g
- Cholesterol: 39.1 mg
- Sodium: 975.2 mg
- Total Carbs: 13.8 g
- Dietary Fiber: 1.3 g
- Protein: 14.7 g
Member Reviews