Banana Nut and Seed Biscuit

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 24
Ingredients
Directions
Preheat oven to 350. Scoop 1/4-cup portions into a muffin pan or onto a cookie sheet, sprayed with non-stick spray. Bake for minutes, then allow to cool enough to move to a wire rack to continue cooling. Makes 24 1/4-cup bars.



Number of Servings: 24

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 269.6
  • Total Fat: 13.0 g
  • Cholesterol: 43.0 mg
  • Sodium: 239.4 mg
  • Total Carbs: 33.8 g
  • Dietary Fiber: 5.5 g
  • Protein: 9.5 g

Member Reviews
  • JEAN4664
    looks yummy - 3/24/11
  • CEBUMAMA
    I can't see ingredients either. - 2/4/11
  • LILYBD
    Where are the ingredients?? They are not showing up on my screen! - 12/31/10
  • NERDYMARK
    These are delicious! - 11/20/10