Shrimp quiche

Name: Shrimp quiche Recipe
Prep time: 15 min
Cook time: 50 min
Total time: 65 min
Yield: 6
Ingredients: 1 pillsbury pie crust; 15 shrimp diced; 1 small onion; 1 cup diced peppers; 1/2 habanero pepper finely chopped; 4 eggs; 2 cups half and half; 3 -1oz slices swiss cheese; dash of salt; 6 ozs shredded cheddar

Minutes to Prepare: 15
Minutes to Cook: 50

Number of Servings: 6

Ingredients

1 pillsbury pie crust15 shrimp, diced1 small onion1 cup diced peppers1/2 habanero pepper, finely chopped4 eggs2 cups half and half3 -1oz slices swiss cheesedash of salt6 ozs shredded cheddar

Directions

Saute onion and peppers in 1 tsp canola oil. Add shrimp and saute for about 1 minute. Line 9" pie plate with pie crust. Place 3 one ounce slices of swiss cheese on bottom of crust. Spread sauted mixture over top of cheese. Beat together eggs, milk and 6 ozs shredded cheddar. Pour over top. Bake in 400 degree oven for 50 min.

Number of Servings: 6

Recipe submitted by SparkPeople user WINNIES22.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 463.8
Total Fat: 33.2 g
Cholesterol: 237.1 mg
Sodium: 702.4 mg
Total Carbs: 19.3 g
Dietary Fiber: 1.2 g
Protein: 22.2 g

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