Steamed Scad Mackerel ( Pangat na Galunggong)

  • Number of Servings: 2
Ingredients
1 cup - water4 pcs - mackerel scad1 med - ripe tomatoes, cut into 4 pcs1 tsp - oil1/2 tsp - salt
Directions
Put all ingredients in a pan and let it boil. Simmer until cook.

Number of Servings: 2

Recipe submitted by SparkPeople user CHINKYLEVS.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 360.3
  • Total Fat: 24.7 g
  • Cholesterol: 93.8 mg
  • Sodium: 691.3 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 0.7 g
  • Protein: 30.3 g

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