vegetarian chili

Name: vegetarian chili Recipe
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4
Ingredients: whole bag boca crumbles; 2 cups tomato sauce; 2 cans cannelini beans rinsed; 1/4 cup diced chili peppers; 2 cups water; chili seasoning

Minutes to Prepare: 20
Minutes to Cook: 20

Number of Servings: 4

Ingredients

whole bag boca crumbles2 cups tomato sauce2 cans cannelini beans rinsed1/4 cup diced chili peppers 2 cups waterchili seasoning

Directions

Put all ingredients in a pot and bring to a simmer

Number of Servings: 4

Recipe submitted by SparkPeople user JESUSISMYCOACH.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 241.9
Total Fat: 3.5 g
Cholesterol: 0.0 mg
Sodium: 734.7 mg
Total Carbs: 38.4 g
Dietary Fiber: 12.2 g
Protein: 21.1 g

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