Veganomicon Pumpkin-Cranberry Scones
- Number of Servings: 12
Ingredients
Number of Servings: 12
Recipe submitted by SparkPeople user WCKDJUNEBG.
# Granulated Sugar, 1.33 cup (remove)# Baking Powder, 4 tsp (remove)# Baking Soda, 1 tsp (remove)# Cinnamon, ground, 2 tsp (remove)# Ginger, ground, 1 tsp (remove)# Cardamom, ground, 1 tsp (remove)# Cloves, ground, 0.25 tsp (remove)# Nutmeg, ground, 0.25 tsp (remove)# Salt, 1.25 tsp (remove)# *Earth Balance Natural Buttery Spread, 2 tbsp (remove)# Butter, unsalted, 4 tbsp (remove)# *Silk Light (Plain), 0.75 cup (remove)# **Flax Seed, 1.33 tbsp (remove)# Pumpkin, cooked, 1.5 cup, mashed (remove)# Molasses, 3 tbsp (remove)# Lemon Peel, 1 tbsp (remove)# Cranberries, 1 cup, chopped (remove)
Number of Servings: 12
Recipe submitted by SparkPeople user WCKDJUNEBG.
Nutritional Info Amount Per Serving
- Calories: 289.5
- Total Fat: 6.6 g
- Cholesterol: 10.4 mg
- Sodium: 613.9 mg
- Total Carbs: 54.4 g
- Dietary Fiber: 2.4 g
- Protein: 4.2 g
Member Reviews