Sausage and Potato Casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 lb ground pork3 lg potatoes (sliced)2 tbp minced onions1.1/2 c green beans1 can cream of mushroom soup
Directions
layer ingredients and bake at 325 degrees for 1 hour. Makes 8 - 1 cups servings.

Number of Servings: 8

Recipe submitted by SparkPeople user BAKLE123.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 276.9
  • Total Fat: 11.0 g
  • Cholesterol: 38.5 mg
  • Sodium: 300.6 mg
  • Total Carbs: 30.2 g
  • Dietary Fiber: 3.9 g
  • Protein: 14.8 g

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