Cabbage & Corned Beef

Name: Cabbage & Corned Beef Recipe
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 6
Ingredients: 1 medium cabbage shredded; 1 large onion shredded; 1 can of corned beef; 4 large eggs; 1 cup water; 1 tsp pepper; salt to taste

Minutes to Prepare: 20
Minutes to Cook: 15

Number of Servings: 6

Ingredients

1 medium cabbage, shredded1 large onion, shredded1 can of corned beef4 large eggs1 cup water1 tsp peppersalt to taste

Directions

Put cabage, onions, corned beef water, salt & pepper in dutch oven with lid. Bring to boil, cook 15 minutes, stir, add eggs, stir again. Let cook another few minutes.

Serve over rice with a side of ketchup (not included in calorie count). Serves 6

Number of Servings: 6

Recipe submitted by SparkPeople user MOM-2FURBABIES.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving