Turkey Burgers w/ Grilled Eggplant

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Honey Suckle White 99% Fat Free Ground Turkey Breast, 16 oz Eggplant, fresh, 1 eggplant Chopped Fresh Parsley, 2 tbsp Chopped Garlic, 3 clovesSalt, 1 tsp Pepper, black, 1 tspSoy Sauce (low sodium), 1 tbspLiquid Smoke, 1 tsp
Directions
slice (inch thick) and grill egg plant on the george foreman grill. pull off skin and finely chop or blend pulp into a thick salsa consistency. combine all ingredients together and make 4 patties. grill and enjoy!
i add those thin whole wheat buns, spinach or lettuce and maybe some mustard. (not in calculations) just like a regular burger! YUM! the eggplant keeps it moist!

Number of Servings: 4

Recipe submitted by SparkPeople user MELNELO.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 157.6
  • Total Fat: 1.2 g
  • Cholesterol: 70.0 mg
  • Sodium: 644.0 mg
  • Total Carbs: 8.2 g
  • Dietary Fiber: 3.1 g
  • Protein: 29.4 g

Member Reviews
  • SARKY121
    I'm a meat lover. Red meat that is, and this ground turkey burger infused with eggplant was DIVINE! - 11/16/10