Vegetable Beef and Barley Soup

Name: Vegetable Beef and Barley Soup Recipe
Prep time: 15 min
Cook time: 640 min
Total time: 655 min
Yield: 11
Ingredients: 1 lb beef tips; 4 15 oz cans mixed vegetables; 3 15 oz cans diced tomatoes; 2 cups chicken broth; 2 medium onions chopped; 6 stalks celery chopped; 4 cups water; 2 cups quick cook barley

Minutes to Prepare: 15
Minutes to Cook: 640

Number of Servings: 11

Ingredients

1 lb beef tips4 15 oz cans mixed vegetables3 15 oz cans diced tomatoes2 cups chicken broth2 medium onions, chopped6 stalks celery, chopped4 cups water2 cups quick cook barley

Directions

Brown beef in skillet and add to crock pot with all ingredients except barley. Cook 7 1/2 hours on low. Add barley for last 30 minutes of cooking.

Number of Servings: 11

Recipe submitted by SparkPeople user GEEKGIRLIE.

Servings Per Recipe: 11

Nutritional Info Amount Per Serving

Calories: 235.5
Total Fat: 2.0 g
Cholesterol: 25.7 mg
Sodium: 670.8 mg
Total Carbs: 40.6 g
Dietary Fiber: 9.2 g
Protein: 16.2 g

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