crab cakes

Name: crab cakes Recipe
Cook time: 10 min
Total time: 10 min
Yield: 4
Ingredients: philips 16oz jumbo lump crab meat; old bay classic crab cake mix; 1/2 cup light mayonaise

Minutes to Cook: 10

Number of Servings: 4

Ingredients

philips 16oz jumbo lump crab meatold bay classic crab cake mix1/2 cup light mayonaise

Directions

mix ingredients together, shape into 4 equal cakes. broil 5 minutes per side.

Number of Servings: 4

Recipe submitted by SparkPeople user LNMARTIN.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 156.3
Total Fat: 7.1 g
Cholesterol: 96.3 mg
Sodium: 670.0 mg
Total Carbs: 0.8 g
Dietary Fiber: 0.0 g
Protein: 20.3 g

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