Kat's Bean Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 20
Ingredients
2 16 oz package 95% Fat Free Ham - cubed8 15.8 oz cans Great Northern Beans2 onions2 cloves garlic - minced14 oz can low sodium chicken broth1 pk onion soup mix1 tbsp ground mustard2 tbsp paprikasalt & pepper to taste
Directions
Add beans and ham to crock pot
stir in chopped onions and garlic
stir in chicken broth
stir in seasonings
salt and pepper to taste
add water if needed for thinning to taste
cook on low for 6 - 8 hours

makes 20 1 cup servings

Number of Servings: 20

Recipe submitted by SparkPeople user MUSTFINDSMILES.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 173.1
  • Total Fat: 1.7 g
  • Cholesterol: 24.4 mg
  • Sodium: 1,304.4 mg
  • Total Carbs: 27.2 g
  • Dietary Fiber: 8.6 g
  • Protein: 15.8 g

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