kale and beans
- Number of Servings: 6
Ingredients
Directions
kale chick broth garlic great northern beans red pepper salt and pepper 1 tbsp olive oil
saute garlic in oil add kale, beans and chicken broth. Simmer for about 30 min or until kale is cooked.
Number of Servings: 6
Recipe submitted by SparkPeople user JESSPIC22.
Number of Servings: 6
Recipe submitted by SparkPeople user JESSPIC22.
Nutritional Info Amount Per Serving
- Calories: 131.7
- Total Fat: 2.3 g
- Cholesterol: 0.0 mg
- Sodium: 701.4 mg
- Total Carbs: 23.2 g
- Dietary Fiber: 7.8 g
- Protein: 8.6 g
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