Chicken Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 15
Ingredients
2 cans Italian Tomatos2 cans of beans ( black or kidney)1 16oz Tomato Sauce5 oz of mixed vegetables12 oz of Chicken Breast1 onion5 cloves of garlic4-6 tbs chili powder2 tbs basil1/2 tsp pepper1/2 tbs salt
Directions
Grill onion, garlic, and chicken togther.
Put all ingredients together in crock pot. Cook for 4-6 Hours.

Number of Servings: 15

Recipe submitted by SparkPeople user ALISHAKAY8.

Servings Per Recipe: 15
Nutritional Info Amount Per Serving
  • Calories: 140.5
  • Total Fat: 1.4 g
  • Cholesterol: 13.1 mg
  • Sodium: 634.5 mg
  • Total Carbs: 23.9 g
  • Dietary Fiber: 6.6 g
  • Protein: 10.6 g

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