Roasted Chili Garlic Potatoes

Name: Roasted Chili Garlic Potatoes Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Ingredients: 4 medium potatoes cut into cubes fries or thick chips; 6 garlic cloves minced or pressed; 2 T chili flavored grapeseed oil; salt and pepper to taste

Minutes to Prepare: 10
Minutes to Cook: 30

Number of Servings: 4

Ingredients

4 medium potatoes, cut into cubes, fries or thick chips6 garlic cloves, minced or pressed2 T chili flavored grapeseed oilsalt and pepper to taste

Directions

Toss all ingredients together in a medium bowl. Spread in a single layer on baking sheet. Bake at 350 degrees for 30 minutes or until lightly browned and tender.

If you don't have chili oil, use olive oil and 1/2 -1 t chili powder.

Number of Servings: 4

Recipe submitted by SparkPeople user SINGHIZPRAISE.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 211.9
Total Fat: 7.0 g
Cholesterol: 0.0 mg
Sodium: 8.6 mg
Total Carbs: 35.1 g
Dietary Fiber: 2.4 g
Protein: 3.3 g

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