Homemade Whip Cream

(1)
  • Number of Servings: 16
Ingredients
1 cup Heavy Whipping Cream3 tsp Powdered Sugar1/2 tsp Vanilla Extract
Directions
In chilled bowl and using chilled beaters, beat ingredients until desired consistency.

Number of Servings: 16

Recipe submitted by SparkPeople user SQUEEKY8.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 57.0
  • Total Fat: 5.5 g
  • Cholesterol: 20.2 mg
  • Sodium: 5.6 mg
  • Total Carbs: 1.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.3 g

Member Reviews
  • GYMWCRIC
    YUMMMM - dont eat cool whip!!! google it and you will never want it again. Also I stick a little greek yogurt in thins for some protien - 4/10/11