Rumbamel's No Bake Lemon Cheesecake

Name: Rumbamel''s No Bake Lemon Cheesecake Recipe
Prep time: 7 min
Total time: 7 min
Yield: 16
Ingredients: -2 packages 8 oz each 1/3 less fat cream cheese softened; -1 can 12 oz sweetened condensed milk; -1 t vanilla extract; -1/4 C lemon juice; -1 graham cracker crust 8 in reduced fat

Minutes to Prepare: 7

Number of Servings: 16

Ingredients

-2 packages, 8 oz each, 1/3 less fat cream cheese, softened-1 can, 12 oz, sweetened condensed milk-1 t vanilla extract-1/4 C lemon juice-1 graham cracker crust, 8 in, reduced fat

Directions

--Mix the first 4 ingredients with beaters in a medium to large bowl until well blended and then pour into your crust. Refrigerate until serving.

--Makes 16 servings.

--Enjoy!!

Number of Servings: 16

Recipe submitted by SparkPeople user RUMBAMEL.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 202.2
Total Fat: 9.6 g
Cholesterol: 26.3 mg
Sodium: 183.5 mg
Total Carbs: 24.1 g
Dietary Fiber: 0.0 g
Protein: 4.4 g

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