Molasses Oatmeal Rolls

Name: Molasses Oatmeal Rolls Recipe
Yield: 24
Ingredients: 2 cup of old fashion oatmeal; 1/2 cup dark molasses; 1/3 cup of shortening; 2 1/4 tsp yeast; 1 c warm water; 1.5 c skim milk; 4.75 cups of flour

Number of Servings: 24

Ingredients

2 cup of old fashion oatmeal1/2 cup dark molasses1/3 cup of shortening2 1/4 tsp yeast 1 c warm water1.5 c skim milk4.75 cups of flour

Directions

Heat oven to 375, Grease 24 nonstick muffin tins lightly. Add shortening and molasses to mixer bowl. Heat milk to warm in microwave. Mix yeast in warm water. Pour yeast mixture in bowl. Use milk to "rinse" yeast cup and molasses cup so all gets in mixer bowl. Add two cups oats and then slowly add flour while mixing with bread hook. Let it mix on slow for 8 mind. Stop and push down flour from sides. Bake until browned. 15-20 mins

Number of Servings: 24

Recipe submitted by SparkPeople user LIBBYGEO.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 159.5
Total Fat: 3.5 g
Cholesterol: 1.9 mg
Sodium: 10.9 mg
Total Carbs: 28.2 g
Dietary Fiber: 1.2 g
Protein: 3.7 g

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