pumpkin cheesecake bar

Name: pumpkin cheesecake bar Recipe
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 20
Ingredients: mix first 3 ingredients and press into bottom of 9x13 pan. Filling mix 2 paclages cream cheese with sugsr pumpkin flour vanilla extractand egg substutute Pour on crust and bale in 325 oven for 35-45 min Cool and refrigerate

Minutes to Prepare: 15
Minutes to Cook: 35

Number of Servings: 20

Ingredients

mix first 3 ingredients and press into bottom of 9x13 pan. Filling mix 2 paclages cream cheese with sugsr,pumpkin,flour vanilla extractand egg substutute Pour on crust and bale in 325 oven for 35-45 min Cool and refrigerate

Directions

Cut bars into 20 servings

Number of Servings: 20

Recipe submitted by SparkPeople user CLORIA.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 112.2
Total Fat: 1.3 g
Cholesterol: 2.8 mg
Sodium: 246.3 mg
Total Carbs: 19.0 g
Dietary Fiber: 0.6 g
Protein: 6.2 g

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