Thanksgiving Cranberries
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
3 cups fresh or frozen cranberries1 cup water1 cup sugar
Rinse cranberries thoroughly. Place sugar and water in small pot to dissolve. Add cranberries and wait for "popping" sound. Boil 5 min. Allow to cool to room temperature and chill until ready to serve.
Number of Servings: 12
Recipe submitted by SparkPeople user FIRMJUNKIE.
Number of Servings: 12
Recipe submitted by SparkPeople user FIRMJUNKIE.
Nutritional Info Amount Per Serving
- Calories: 75.4
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 0.9 mg
- Total Carbs: 19.6 g
- Dietary Fiber: 1.1 g
- Protein: 0.1 g
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